San Marzano tomatoes
San Marzano tomatoes are a prized variety of plum tomatoes originating from the San Marzano region of Italy, near Naples. Known for their elongated shape, vibrant red color, and thick, meaty flesh, these tomatoes are celebrated for their naturally sweet, low-acid flavor and minimal seed content. This makes them ideal for creating rich, smooth tomato sauces, soups, and stews.
Size
Storing it Right
Store in the refrigerator's drawer. Place the unwashed leaves in a bag, removing excess air before sealing.
Ways Of Using
Use them in stir-fries, salads, or soups. Experiment with various cooking methods to savor the unique taste of this nutrient-packed vegetable.
Nutritional Benefits
We follow soilless cultivation, nurturing plants in a carefully controlled environment that optimizes their growth conditions to the fullest.
Eat Fresh 
