Parsley - Flat
Also known as Italian parsley or flat-leaf parsley, this culinary herb features flat, serrated leaves and a slightly peppery taste with hints of citrus and earthiness. With its mild flavor and crisp texture, flat parsley adds a refreshing and aromatic touch to a variety of dishes, from salads and soups to sauces and marinades.
Pack Size
Storing it Right
Store flat parsley in the refrigerator, wrap it in a damp paper towel and store in an airtight container to maintain freshness.
Ways To Use
Flat parsley is a versatile herb used to garnish and flavor a variety of dishes. Add it to salads, soups, stews, and sauces for a fresh and vibrant flavor. It also works well in marinades and as a topping for grilled meats and vegetables.
Nutritional Benefits
Flat parsley is rich in vitamins A, C, and K, as well as folate and iron. It contains antioxidants and has anti-inflammatory properties. Incorporating flat parsley into your diet can support immune function, improve bone health, and aid digestion.
Eat Fresh 
