Long Green Brinjal
Our farm specializes in cultivating long green brinjal, a premium variety known for its sleek, elongated shape and mild, slightly sweet flavor. Perfect for a wide range of culinary creations, this versatile vegetable shines in stir-fries, curries, grills, and more.
Packed with essential nutrients like fiber, potassium, and antioxidants, long green brinjal is not only a delicious choice but also a healthy one. Its tender texture and consistent quality make it a favorite for both traditional recipes and innovative dishes.
Harvested fresh and handled with care, our long green brinjal meets the highest standards, ensuring you enjoy produce that is as wholesome as it is flavorful. Ideal for restaurants, markets, and home kitchens!
Size
Storing it Right
Store in the refrigerator's drawer. Place the unwashed leaves in a bag, removing excess air before sealing.
Ways Of Using
Use them in stir-fries, salads, or soups. Experiment with various cooking methods to savor the unique taste of this nutrient-packed vegetable.
Nutritional Benefits
We follow soilless cultivation, nurturing plants in a carefully controlled environment that optimizes their growth conditions to the fullest.
Eat Fresh 
