Lemon Basil
Lemon Basil is a fragrant herb known for its refreshing citrus aroma and zesty flavor, making it a unique twist on traditional basil. With bright green leaves and a subtle lemony taste, it adds a burst of freshness to salads, teas, marinades, and Asian-inspired dishes. Rich in antioxidants and essential nutrients, lemon basil not only enhances the flavor of food but also supports overall wellness. Its uplifting scent and tangy notes make it a favorite in both culinary and herbal uses, perfect for adding a light, refreshing touch to any recipe.
Size
Storing it Right
Keep Lemon Basil refrigerated in its pack, or wrap it in a damp cloth inside an airtight container. Wash only before use to retain its freshness and aroma.
Ways of Using
With its refreshing lemony fragrance, Lemon Basil is perfect for salads, soups, teas, pasta, and Thai or Mediterranean dishes. Use it as a garnish or blend it into sauces for a zesty twist.
Nutritional Benefits
Lemon Basil is rich in antioxidants, vitamins A and C, and essential oils that boost immunity, aid digestion, and promote overall wellness. Grown through soilless cultivation, it retains maximum freshness, flavor, and nutritional value.
Eat Fresh 
