Fresh Gherkins
Experience the crisp and tangy delight of our Fresh Gherkin Cucumbers, the epitome of pickle perfection. Harvested at the peak of freshness, these petite cucumbers boast a firm texture and vibrant green color. Their small size makes them ideal for pickling, offering a deliciously tart and crunchy addition to your culinary creations.
Pack Size
Storing it Right
Store fresh gherkins in the refrigerator in a brine solution or wrapped in a damp cloth. Use within 1-2 weeks to maintain crispness and flavor.
Ways To Use
Enjoy fresh gherkins raw as a snack, in salads, or pickled in sandwiches, burgers, and relishes. They can also be used in cocktails and as a garnish.
Nutritional Benefits
Fresh gherkins are low in calories and a good source of vitamins and minerals, including vitamin K, potassium, and antioxidants. They support hydration, digestion, and may have anti-inflammatory properties, enhancing both flavor and health benefits.
Eat Fresh 
