Organic Coriander (Dhaniya)
Coriander, a flavorful herb known for its bright green leaves and citrusy flavor. Also known as cilantro or Chinese parsley, coriander is a staple in various cuisines around the world, from Indian and Mexican to Thai and Middle Eastern. Whether used fresh as a garnish, chopped in salsas, curries, and salads, or ground into a spice for seasoning, coriander adds a unique and refreshing taste to a variety of dishes.
Pack Size:
Pack Size
Storing it Right
Always store the packs as received inside the refrigerator. Wash the contents as and when you use them to avoid spoilage.
Ways Of Using
Use them in stir-fries, salads, or soups. Experiment with various cooking methods to savor the unique taste of this nutrient-packed vegetable.
Nutritional Benefits
We follow soilless cultivation, nurturing plants in a carefully controlled environment that optimizes their growth conditions to the fullest.
Eat Fresh 
