Bottle Gourd (Lauki)

Bottle Gourd (Lauki)

Sale priceRs. 60.00
Also known as Calabash Gourd or Lauki, a versatile and mild-flavored vegetable known for its culinary and medicinal properties. With its elongated shape, smooth green skin, and white flesh, bottle gourd is a staple in many Indian, Asian and Mediterranean cuisines. Whether enjoyed in curries, soups, stews, or as a juice, bottle gourd offers a refreshing and hydrating taste, making it a popular choice for a variety of culinary creations and health-conscious individuals.
Pack Size:

Pack Size

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Storing it Right

Store in the refrigerator's drawer. Place the unwashed leaves in a bag, removing excess air before sealing.

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Ways Of Using

Use them in stir-fries, salads, or soups. Experiment with various cooking methods to savor the unique taste of this nutrient-packed vegetable.

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Nutritional Benefits

We follow soilless cultivation, nurturing plants in a carefully controlled environment that optimizes their growth conditions to the fullest.