Baby Spinach
Baby Spinach, a nutrient-rich leafy green known for its delicate texture and mild, earthy flavor. With its' tender leaves and vibrant green color, baby spinach adds a nutritious and flavorful touch to salads, sandwiches, smoothies, and many other cooked dishes. Known for its versatility, baby spinach complements a wide range of flavors and cuisines, making it a staple in any kitchen.
Pack Size:
Pack Size
Storing it Right
To keep baby spinach fresh, store them in the fridge in a perforated bag or damp paper towel. They can last 3-5 days; avoid washing until use to prevent wilting
Ways To Use
Baby spinach enhances salads, sandwiches, and dishes like soups and pastas for added nutrients and texture. It's also great in smoothies or sautéed as a flavorful side dish.
Nutritional Benefits
Baby spinach is rich in vitamins A, C, K, and minerals like iron and calcium. It's packed with antioxidants, supports digestion, and has anti-inflammatory and immune-boosting properties.
Eat Fresh 
